Zebra Mussel Alert!
This is a re-post of information put out by N.C. Wildlife Resources Commission regarding zebra mussels in aquarium moss …
Health & Nutrition
Extension offers a wealth of educational programs that help people make healthier, better-informed decisions and grow our economy. Programs cover a variety of areas from local foods and food safety to gardening and environmental efforts.
Robin Hood's Kitchen Converts Food Waste to Meals for Food Pantry
I have long known that Chatham County is a special place with an amazing community of creative, passionate people …
Environmental Education - Southeastern NC Activities and Information
Do you like word search games? Own a septic system? Have wet areas on your property? Curious about wind …
News From the NC PFAS Testing Network
Per- and polyfluoroalkyl substances (PFAS) are a specific group or category of man-made chemicals that includes PFOA, PFOS, GenX, …
Introducing the Chatham Food Hub!
The Chatham Food Hub is a collaborative project between Chatham County, UNC, and NC State University partners. The Chatham …
Registration Open for FREE NC 4-H Summer CAMP OUT! 2020
REGISTER FOR THE CAMP OUT! Registration closes on June 12. Click to view the schedule and session descriptions Registration closes on June …
NC State Extension Launches Portal for COVID-19 Resources
Press release by Richard Campbell, NC State Extension. COVID-19 has disrupted our lives and routines, from how we work, play …
COVID-19 Resources for Food & Farms from NC State Extension
NC State Extension has compiled resources that provide best practices for preparing for COVID-19 and managing risk for individuals …
Local Farmers' Markets Do Their Part to Flatten the Curve on Coronavirus
Last week was a blur amid all the news about coronavirus and its impacts on our communities, both locally …
Radon: Your Home and Your Health
Radon is a naturally occurring radioactive gas that you cannot see, smell, or taste, so it could be present …
2019 - NC's Warmest Year...so Far
It’s official. According to the blog posted by the North Carolina State University Climate Office, 2019 edged out 1990 …
Yuck! Is It Polluted?
“Yuck! Is it polluted?” is a frequent question when people see our ditches and waterways with fluffy orange growths, …
Cape Fear River - Let Us Count the Benefits!
All too often, the benefits of our waterways are unknown or under-appreciated. Recently, the National Oceanic and Atmospheric Administration …
What Do the NWS Watches and Warnings Mean?
It’s early 2018 and the National Weather Service has already been busy with a variety of winter weather event …
Public Input Requested: Final Draft of Chatham County Comprehensive Plan
The following press release was written by the Chatham County Planning Department. After nearly 18 months of development with broad …
Chatham Community Food Council Accepting Applications for New Members
The Chatham Community Food Council is looking for new members to fill its open seats. The council, founded in …
After the Flood: Inspect, Purge, and Disinfect Your Well
Floodwaters can contain debris that can damage drinking water wells and cause them to become contaminated with chemicals and …
Hurricane Matthew Water Testing Kits Available
Do you have a drinking water well? Was it submerged by flooding from Hurricane Matthew? If yes to both …
Septic Systems & Saturated Soils
If you are on a septic system and were impacted by Hurricane Matthew, read on! To operate properly, septic …
2016 Peanut Cooking Contest
A “Peanut Cooking Contest” is being held during the annual Dublin Peanut Festival on Saturday, September 17th, 2016. To …
Learn More Using the Resources Below
4-H County Council
Information Portals
- Family and Consumer Sciences Program
- Food Safety
- Local Food
- NC Cooperative Extension Disaster Information Center
- NC Fresh Produce Safety
- Steps to Health: Supplemental Nutrition Assistance Program Education
- Therapeutic Horticulture
More Extension Programs at NC State University
Partnerships and Organizations
Recent Publications related to Health & Nutrition
Farmers' Market Tours: A Guide for Nutrition Educators
A Farmers’ Market Tour is a great way to introduce your program participants to an …
1/6/21
Barriers and Strategies to Connecting Urban Audiences to Wildlife and Nature: Results from a Multi-Method Research Project
This publication summarizes the findings of a research project aimed at understanding urban audiences, identifying …
1/6/21
Pickle and Pickle Product Problems
This guide lists the problems that can arise in making sweet gherkin pickles and describes …
11/11/20 — For Safety's Sake
Thawing Food Safely
This factsheet describes how to safely thaw frozen foods.
11/11/20 — For Safety's Sake
Gleaned Sweetpotatoes: Storage, Recipes, and Quick Facts
Do you have sweetpotatoes that have been gleaned that you plan on using or donating? …
10/21/20
Eat Smart Move More North Carolina: Growing Communities Through Gardens
Gardens bring communities together. Not only are community gardens a good way to get more …
10/14/20
Cost Analysis for Improving Park Facilities to Promote Park-based Physical Activity
As public parks and recreation facilities are increasingly positioned as health resources, greater demands for …
9/23/20
At Your Door Step: A Family Factsheet on Outdoor Play and Learning
Right at your doorstep may be many of the answers to the social, educational, and …
7/29/20