Upcoming ServSafe Manager Food Safety Certification

Training: October 23-25, 2023, 9:00 a.m. - 4:30 p.m.

Exam: October 27, 2023, 9:00 a.m. - 1:00 p.m.

Registration Fee:

For training: $110

For exam only: $50


Fee can be paid by cash, check, or money order; checks and money orders made payable to Bladen Extension. The fee covers the 7th edition textbook, test answer sheet, handouts, and refreshments. Deadline to register is October 13, 2023, and can be done in person, or register online.

For more information, please contact Jessie Jones, Extension Family and Consumer Sciences Agent, at 910.862.4591 or email jessie_jones@ncsu.edu. For accommodations for persons with disabilities, contact Bladen Extension at least 7 days prior to the event.
ServSafe training informational flier