Preserve the Harvest: Pressure Canning Workshop

— Written by Jessie Jones | August 6, 2025

Join us for an exciting and informative workshop where you'll gain the essential skills of pressure canning, ensuring your delicious homemade vegetable soup can be enjoyed year-round! This hands-on session will guide you through every step of the process.

Date: October 15

Time: 9:30 a.m. - 12 noon

Location: Bladen County Extension Office

Cost: $15 (Includes materials and ingredients for the hands-on portion)

What You'll Learn:

Understanding Pressure Canning
Equipment Essentials
Step-by-Step Canning Process and Safety
Prepare and can your own batch of delicious vegetable soup!

Deadline to register is October 8. Registration fee must be paid in order to reserve spot in the workshop. Fee can be paid by exact cash or check (made payable to Bladen Extension) at the Bladen County Extension office, 450 Smith Circle, Elizabethtown.

For more information, contact Jessie Jones, Extension Family and Consumer Sciences Agent, at 910-862-4591 or jessie_jones@ncsu.edu.